Monrovia craftsman named Horticulturist of the Year
Gilbert Resendez, a long-time craftsman at Monrovia, was honored by the Southern California Horticulture Society as Horticulturist of the Year for 2011. An awards banquet was held in his honor at the Huntington Botanical Gardens in San Marino, Calif.
Resendez began his career with Monrovia Growers working in the nursery as a pruning craftsman in 1962. He then moved into sales and quickly rose through the ranks to become vice president of sales and marketing, where he helped build Monrovia's sales force into what many consider the best trained and most knowledgeable in the industry. After being promoted to executive vice president of the company, Resendez spent 10 years in that position before serving as Monrovia's president from 2004 to 2007.
Throughout his career Resendez has helped introduce superior new plants to the industry, several being his own discoveries, with the goal of providing gardeners exceptional plants that will flourish in their gardens. Under Resendez's leadership, Monrovia sharpened its focus on working with independent retailers, including supporting Monrovia's unique branding program consisting of packaging, detailed labeling and other information resources that help gardeners get the best results with their plants.
USDA floriculture report cancelation may be repealed
However, Congress directed NASS to reconsider its earlier decision to cut the reports, according to the Society of American Florists. After passing the USDA's budget, Congress reached out to NASS and said, "The conferees direct NASS to reconsider its decision ... and to reinstate as many reports as possible ... [and to] prioritize the reports that do not have similar information captured by other NASS surveys and reports or would be otherwise infrequently published. The conferees remind the agency that reducing or eliminating any survey or report is further subject to the reprogramming requirements in this Act."
USDA expands People's Garden initiative
These sustainable community gardens will give residents direct access to fresh fruits and vegetables in underserved neighborhoods. A lack of access to fresh and nutritious food fuels obesity and domestic food insecurity—a condition where households experience limited or uncertain access to adequate food. The program seeks to address health issues closely related to malnutrition, including food insecurity, obesity, diabetes and heart disease, through onsite education programs.
Get curated news on YOUR industry.
Enter your email to receive our newsletters.
Explore the December 2011 Issue
Check out more from this issue and find your next story to read.
Latest from Greenhouse Management
- Flexible fungicides
- Super Charged Moon Juice from Moon Valley Nurseries now available nationally
- 2025 Proven Winners Horticulture Scholarship applications now open
- How to improve inventory and shipping management in the greenhouse
- Leading Women of Horticulture: Anna Ball, Ball Hort, and Terri McEnaney, Bailey Nurseries
- GM CEA HERB Part 2: A guide to increasing the sowing density of culinary herbs
- GM CEA HERB Part 1: Best practices for producing culinary herbs in controlled environments
- USDA fires experts on invasive pests, including Asian citrus psyllid, chilli thrips